Broad beans and chicory 250 g, glass jar, Agricola Taurino

Typical of traditional Apulian cuisine, this combination of different flavors is exquisite both on its own as an appetizer, or combined with a first course of dried legumes or as an ideal accompaniment for poultry meats in particular and cheeses.

Ingredients: Chicories, broad beans, olive oil, salt, vinegar, chilli pepper, garlic. Acidity regulator: citric acid.