Spicy chili peppers in slices 250 g, glass jar, Agricola Taurino

Chilies are a feast of color. They are preserved in olive oil with the addition of only garlic. The olive oil in this recipe has the dual task of preserving the chillies and absorbing their flavour, so that it can be used as a condiment to flavor or liven up the taste of any dish, from soup to pizza, giving them a spicy touch.

Ingredients: Hot peppers, olive oil, garlic, vinegar, salt.

Acidity regulator: citric acid.